Network of Women

15 Aug
  • 15th August 2018
    11:00 am - 2:00 pm
Wrekin College - The Wrekin Business School

We create relaxed, sociable yet still business-like events in venues across the whole of Shropshire where you can enjoy delicious refreshments, great company and networking with like-minded women.

Network of Women is held quarterly and provides varied and interesting networking opportunities at unique locations throughout the county for women involved in any form of business to share thoughts and ideas on all aspects of business life.

Network of Women was set up with a purpose of looking to create a relaxed group in which women could network and build mutually beneficial relationships with like-minded women. Our meetings are a great place to meet new people, gain new knowledge and help grow your business. We have a professional yet friendly and relaxed feel where you will be most welcome.

At Wrekin College this year a masterclass in cake decorating will be the theme with an afternoon tea style lunch.

We will be joined by Elior Chef, Sharon Riley who will provide the masterclass.
Sharon Riley is an Executive Development Chef for Taylor Shaw and Elior specialising in cakes, bakes and everything sweet and delicious. Sharon has baked cakes for some celebrities including Sir Elton John, Sir Andrew Lloyd Webber and Bill Wyman and has cooked for Prince Edward, Simon LeBon and John Noakes. Sharon is also a regular on BBC Radio Lancashire talking all things baked and has written recipes for some monthly magazines. More information about Sharon can be found at http://bakinglady.webs.com/

Agenda

11.00 Registration/Networking
11.30 60-second introductions from attendees
12.00 A masterclass in cake decorating
13.00 Networking Lunch (see lunch menu below)
14.00 Event Closes

Afternoon Tea Menu

FINGER SANDWICHES

Duck Egg & Truffle Mayonnaise
Smoked Applewood Cheddar & Grilled Tomato Chutney
Smoked Salmon, Crayfish & Cucumber
Poached Chicken & Serrano Ham
Hummus and Roasted Vegetable

SCONES

Classic British Scones with strawberry conserve & Clotted Cream

CAKES

Chocolate Amaretto Delice
Lemon & Poppy Seed Cake
Salted Caramel & Expresso Choux Buns
Homemade Shortbread